We hit the road nice and early from Guanajuato as we planned to spend most of the day exploring the beautiful San Miguel de Allende before continuing on to Mexico City. After a short drive we soon arrived, parked, walked through the beautiful El Jardin, past the incredible Parroquia de San Miguel Arcangel and up […]Read more "Mexico City"
Thanks to the main exit road out of San Luis Potosí being under construction and no obvious detour in place we spent close to 45 minutes driving in circles and dodgy neighbourhoods before finally reaching the highway leading to the next of our destinations – Guanajuato. The city is absolutely beautiful, nestled deep in the […]Read more "Guanajuato"
After having what was an incredible introduction to the USA we were on to our mext chapter. Nope, that’s wasn’t a typo, just a cringeworthy pun – we were going to Mexico! Because it’s generally safer, fuel’s cheaper, and the highways are free and in better condition in the US vs Mexico, we decided to […]Read more "San Luis Potosí"
On our way out of LA to San Diego we had to make three very important stops. The first, Huy Fong Foods, where world renowned hot sauce Sriracha is produced. I quite like the sauce, squirting a modest amount on things like stir fries and dim sum. Anita on the other hand LOVES the stuff, […]Read more "San Diego"